Yung Kee Restaurant

Yung Kee Restaurant



Yung Kee Restaurant - More than half a century ago, it was a modest cooked food stall in Kwong Yuen West Street. Its founder, Mr. Kam Shui Fai was renowned for his Roast Goose. So even tourists and crewmen flocked in groups to savour the specialty from Hong Kong-Macau Ferry Terminal.

Yung Kee acquires fame for its gourmet specialty-Roast Goose. It becomes well known among people in Guangdong, Hong Kong and Macau, and it also attracts many tourists from foreign countries. After tasting the Roast Goose, they buy and carry it home with them by air to share among relatives and friends. For that, Yung Kee's Roast Goose is nicknamed "Flying Roast Goose". Yung Kee's founder, Mr. Kam Shui Fai, is also called "Roast Goose Fai".

Address
32-40 Wellington Street, Central, Hong Kong

Enquires
Tel: (852) 2522 1624
Fax: (852) 2840 0888
Email: info@yungkee.com.hk

Transportation and Map
By MTR
Central Station Exit D2 and 5 minutes walk



Cuisine
Cantonese

Dishes
Chinese Restaurant, Chinese BBQ, Snack

Opening Hour
11:00 - 23:30

Offical Website
http://www.yungkee.com.hk

Yung Kee Restaurant - Souvenirs


Yung Kee Restaurant - Awarded Set